Description
A delightful and easy dessert that combines cream cheese, whipped topping, and crushed Oreo cookies for a creamy, crowd-pleasing treat.
Ingredients
Scale
- 1 package (8 oz) cream cheese, softened
- 1 cup powdered sugar
- 1 container (16 oz) whipped topping, thawed
- 1 package (14.3 oz) Oreo cookies, crushed
- 1 cup milk
- 1 teaspoon vanilla extract
Instructions
- In a large bowl, beat the softened cream cheese and powdered sugar together until smooth and creamy.
- Gently fold in the thawed whipped topping until well combined and fluffy.
- Add the crushed Oreo cookies, milk, and vanilla extract. Mix gently until well distributed.
- Transfer the mixture to a serving bowl or dessert cups and refrigerate for at least 1 hour before serving.
Notes
Serve in dessert cups topped with extra crushed Oreos. Can be made low-sugar or gluten-free with smart substitutions.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 345
- Sugar: 19g
- Sodium: 180mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg