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Delicious marshmallow fruit dip served with fresh fruit slices.

Marshmallow Fruit Dip


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  • Author: natalie
  • Total Time: 10 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

A creamy and sweet dip that transforms fresh fruit into a special treat, perfect for gatherings or snacks.


Ingredients

Scale
  • 1 cup marshmallow cream
  • 1 cup cream cheese
  • 1 teaspoon vanilla extract
  • Assorted fresh fruits (strawberries, apples, grapes, etc.)

Instructions

  1. Gather your ingredients including the marshmallow cream, cream cheese, and vanilla extract. Prepare fresh fruits for dipping.
  2. In a mixing bowl, combine the marshmallow cream, cream cheese, and vanilla extract.
  3. Using an electric mixer, beat the mixture until smooth and well blended.
  4. Transfer the dip into a bowl and serve it alongside a platter of assorted fresh fruits.

Notes

For a smoother dip, ensure your cream cheese is at room temperature. Consider adding lemon juice for a tangy taste. Presentation matters—arrange fruits colorfully around the dip.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 15g
  • Sodium: 85mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 25mg