Cucumber Water

Cucumber Water is a refreshing and hydrating drink that is just perfect for warm days. With its crisp, cool flavor and light scent of mint, this infused water not only quenches your thirst but also gives you a boost of hydration.
Making this drink is effortless and can be a fun addition to your summer gatherings or a delightful way to elevate your daily water intake.
Just a few simple ingredients come together to create something that’s both delicious and revitalizing!

Recipe Information
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 10 minutes
- Servings: 4
- Difficulty Level: Easy

Nutrition Information
- Calories per serving: 16
- Protein: 0 grams
- Carbohydrates: 4 grams
- Fat: 0 grams
- Fiber: 0 grams
- Sugar: 2 grams
- Sodium: 2 mg
Why I Love This Cucumber Water
I adore this Cucumber Water because it’s such a simple way to enjoy hydration without any added sugars or artificial flavors.
The fresh cucumber slices create a lovely, subtle flavor that makes even plain water feel special. It’s incredibly refreshing after a workout or on a hot afternoon by the pool.
Plus, it’s a breeze to whip up and can be enhanced with mint or other fruits, making it versatile for any occasion. I love how it gives me a refreshing lift and reminds me of sunny days!
Ingredients
- 1 cucumber
- 4 cups water
- Ice (optional)
- Mint (optional)

How to Make Cucumber Water
Step 1: Wash and Slice the Cucumber
Start by thoroughly washing your cucumber under cool water. Once clean, slice it thinly to maximize the flavor infusion.
Step 2: Combine Ingredients
In a large pitcher, combine the sliced cucumber with 4 cups of water. Make sure the cucumber is evenly distributed in the water.
Step 3: Chill to Infuse
Refrigerate the mixture for at least one hour. This allows the flavors to meld, giving you that refreshing cucumber taste.
Step 4: Serve and Enjoy
Pour the cucumber water into glasses over ice, if desired. Add fresh mint leaves for a beautiful garnish and extra flavor, and enjoy your refreshing drink!
Tips & Variations
- For a fragrant twist, you can add a few sprigs of fresh mint to the pitcher along with the cucumber.
- If you like a more pronounced flavor, let the cucumber infuse for longer than an hour—up to four hours is perfect!
- Try adding lemon or citrus slices for a zesty kick. It’s a refreshing change that enhances the drink even more.
- Serve Cucumber Water in clear glasses to show off the beautiful green hues and floating mint leaves.
Delicious Variations
- Lemon Basil Water: Infuse water with lemon slices and fresh basil for a bright and aromatic drink.
- Berry-Infused Water: Add mixed berries like strawberries and blueberries for a burst of natural sweetness and color.
- Citrus Mint Cooler: Combine orange, lemon, and lime slices with mint for a zesty infused water.
- Pineapple Coconut Water: Use pineapple chunks and coconut water for a tropical twist on hydration!
Serving Suggestions for Cucumber Water
Cucumber Water is best served chilled, ideally on a hot day or alongside a light meal like salad or grilled fish. It’s a great drink to serve at summer parties or BBQs, where guests can help themselves.
Pair it with light snacks, such as a veggie platter or chips and salsa, to complement its refreshing flavor.
If you’re gearing up for a summer gathering, this drink perfectly balances heavier dishes and adds a light touch to your menu.
Storage and Leftovers
Store any leftover Cucumber Water in the refrigerator for up to 2 days. However, for the best flavor, consume it within the first 24 hours, as the cucumber can become mushy over time.
Avoid freezing cucumber water, as it may compromise the texture and flavor once thawed.
Helpful Questions
Can I use other fruits or herbs in this recipe?
Absolutely! Feel free to experiment with strawberries, oranges, or herbs like rosemary or basil for different flavor profiles.How long should I let it infuse?
For a subtle flavor, letting it sit for at least an hour is great, but you can leave it overnight for a more intense infusion.Can I make this in advance?
Yes! You can prep it a day ahead and store it in the fridge, making it an excellent option for parties.What if I don’t have a pitcher?
You can use any large container, or even individual jars, to make single servings of cucumber water.Is this recipe suitable for all ages?
Yes! Cucumber Water is perfect for everyone, from kids to adults, and it’s a delightful way to encourage hydration in children.

Cucumber Water
- Total Time: 70 minutes
- Yield: 4 servings 1x
- Diet: Vegan
Description
A refreshing and hydrating drink perfect for warm days, infused with cucumber and mint.
Ingredients
- 1 cucumber
- 4 cups water
- Ice (optional)
- Mint (optional)
Instructions
- Wash and slice the cucumber thinly to maximize flavor infusion.
- In a large pitcher, combine the sliced cucumber with 4 cups of water, ensuring even distribution.
- Refrigerate the mixture for at least one hour to allow flavors to meld.
- Pour the cucumber water into glasses over ice if desired, and garnish with fresh mint leaves before serving.
Notes
For a fragrant twist, add mint or other fruits like lemon for enhanced flavor. Best served chilled and consumed within 24 hours for optimal taste.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Infusing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 16
- Sugar: 2g
- Sodium: 2mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
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